HACCP Audits for Chinese Food Factories & Suppliers

Hazard analysis and critical control points (HACCP) are essential for food safety. Angelstar Consulting offers professional HACCP audits for Chinese food manufacturers and suppliers, focusing on hazard identification, critical control point monitoring, and corrective action implementation. Our third-party audits help you comply with international food import regulations, prevent food safety incidents, and protect consumer health.

How do we carry out our HACCP food safety hazard control audit services for Chinese food factories and suppliers?

1： Hazard Analysis & Critical Control Point (CCP) Identification

Before the official HACCP audit, our food safety experts collaborate with Chinese food factories to conduct a comprehensive hazard analysis, identifying biological (bacteria, viruses), chemical (pesticide residues, additives), and physical (metal fragments, glass) hazards throughout the food production process. We help you identify CCPs (e.g., sterilization temperature, storage time) based on HACCP principles, and review your existing HACCP plans and monitoring procedures.

2： On-Site HACCP Plan Implementation Audit

On-site audits focus on verifying the implementation of your HACCP plan: CCP monitoring (recording of temperature, time, and other critical parameters), corrective actions (handling of CCP deviations), verification (regular review of HACCP plan effectiveness), and documentation (maintenance of HACCP records). Our auditors inspect your CCP monitoring equipment (e.g., thermometers, pH meters) for accuracy, verify monitoring records and corrective action reports, and interview food safety personnel to assess their HACCP awareness.

3： HACCP Compliance Report & Rectification Guidance

A detailed HACCP audit report is issued within 3 working days, including hazard analysis results, non-conformity identification (e.g., lack of CCP deviation handling procedures, incomplete monitoring records), and targeted rectification solutions. Our experts help you optimize your HACCP plan, such as updating CCP monitoring parameters or formulating a standardized corrective action process. We conduct a re-audit to confirm the effectiveness of rectification measures.

4： Long-Term HACCP Compliance & Import Regulation Support

We offer ongoing support to maintain HACCP compliance: updating your HACCP plan based on the latest international food import regulations (e.g., EU food safety regulations), providing HACCP training for your staff, and assisting in responding to buyer HACCP audit inquiries. Our services help Chinese food factories prevent food safety incidents, meet global food import requirements, and gain access to international food markets.

HACCP Audits: Third-party food safety hazard control verification for Chinese food enterprises to meet international market standards.